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i feel like a crock pot would be too slow. you don't want the placenta to be sort of cooking forever. you could probably find a functional stock pot and some sort of steamer insert at goodwill even. mine is an inexpensive ceramic coated pot - like the kind you use for canning - very easy to clean - and an old pasta strainer/potato ricer that i had owned forever.
if you can't afford matching stainless steel kitchen-ware there are still other good options - just don't use plastic strainers or steamers!
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